The chef at the Cotton Club has little opportunity to bake for the nighttime crowd, the lady at this table tells me, but he does prepare sweets for this twice-a-week outdoor market. Although I gave a good, hard look at a radiant slice of sweet potato pie ($3), ultimately I gave the nod to the apple raisin cake ($2.50): extremely moist, with lots of fruit flavor and an over-the-top butter frosting.
JRose Catering
At the Grass Roots Farmers Market
145th St. near Edgecombe Ave.
July-November, Tuesday and Saturday, 9:00-4:00



Apple raisin cake is one of the best is this restaurant.
Posted by: catering New York | February 09, 2012 at 04:50 AM