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Polecat

Dave,
This looks and sounds like a great dish. On my most recent visit, I had a very toothsome pasta with black sauce and seafood. It's hard not to go "heavy" and starchy here, which, I'm guessing, is part of the point. Would you like some pasta with that Panelle?

I saw that expresso soda last weekend at Louie and Ernies in the Bronx. I didn't dare - lest I be wide awake, heart beating like oil drums in an echo chamber, for daze on end.

Another excellent post.
Catch you when I return from Japan.
P.

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