"My sous chef says the cauliflower fritters are amazing," David Chang told the pizza makers at Artichoke, when he stopped in Monday afternoon to wish them well. The fritters weren't ready so early in the day, but he carried away three pies not long after. No joke.
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» Artichoke Pizza Hasn't Heard of David Chang; Green-Tea Cookies So Good in the East Village from Grub Street - New York Magazine's Food and Restaurant Blog
David Chang supports other East Village restaurants, Suzy Wong's sleazy and cute, delicious cookies all over town. [Read More]
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Posted by: bal | April 04, 2008 at 07:09 AM