(This venue is closed.) The basic double-patty burger of "juicy tasty 100% beef" is a handful at $4; tomatoes and pickles, like ketchup and mustard, are on the house. So, too, are the likes of grilled onions, sweet peppers, and ten more sauces and dressings; a score of premium toppings (smoked bacon, beef chili, a fried egg) will set you back 50 or 75 cents each. "Fully loaded," in fact, is the mantra on the menu, and that may be the best way to enjoy this burger — with a few favorite toppings, and maybe a side order of hand-cut fries.
Fortago
935 Columbus Ave. (at 106th St.)
212-749-0193
I enjoyed their burger too - it took me a wahile to figure out the reason behind the name - accent on the first syllable.
Posted by: Todd | October 23, 2008 at 01:49 PM