The absence of a fluttering Cajun flag, then, was no surprise. But the presence of a savory Cajun bread pudding ($8) was a puzzle, especially considering Woodwork's compact kitchen, which offered little room for invention. (I probably would have plowed ahead with a more publike mac 'n' cheese, with chorizo or pulled pork, if the Fulham backer behind the bar hadn't steered me straight.)
Individual ingredients didn't jump out, but the flavor profile was unmistakeable. The texture, too, was wonderful — as lively as a sidewalk stepper on the second line.
Woodwork
583 Vanderbilt Ave. (at Dean St.), Prospect Heights, Brooklyn
718-857-5777
www.WoodworkBK.com




Yummy, I wish I could taste one of these just right now!
Posted by: Woodwork Projects | May 24, 2011 at 03:59 AM