After seafood, Italian is the dominant cuisine on Long Beach Island. Though not an attempt to combine the two, this onion-strewn focaccia (square, $1.95) and a little imagination can evoke the ocean sand after the tide has receded.
Previously: A filled-to-order vanilla cannolo.
Surf City Bake Shop
610 North Long Beach Blvd. (6th-7th Sts.), Surf City, New Jersey