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Dave Cook

By email, an EIT reader writes that "they made the world's best brownies. And blackout cake. Both were staples at my grandmother's house."

Tom S.

They made the world's best EVERYTHING: Bee Cake, Chocolate Cream Pie, Boston Cream Pie, Layer Cake, Sticky Buns, Petit Fours, Pullman Loaves, butter cookies, cupcakes, coconut cake, I can happily go on. Losing them was a greater tragedy to Brooklyn than losing the Trolly Dodgers.

Kathleen McGrath

I would absolutely KILL for a piece of Ebinger's bee cake! I used to work at an Ebinger's and discovered what truly fine baked good were. Tragic that they couldn't stay in business; many broken hearts there!

Vic Asselin

when I grew up in Brooklyn, New York (born 1939) I was always enjoying Ebingers Coconut Cream Cake w/delicious butter cream frosting in between the layers. Anyone have the recipe for this scrumptious desser? I have never tasted anything as good since I left Brooklyn.

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