One large, boisterous open room, one notch above fast food. From the section captioned "Northeastern Folk's Coarse Grains," corn porridge (Y3) was coarse indeed; I would have preferred a smooth blend rather than whole kernels. Stir-fried pot-herb mustard (Y15) did little but provide my daily quota of greens.
Dongbeiren
1 Shaanxi Nanlu, Shanghai
(one of several locations)