Every picture tells a story, but I don't even know what it is that Oishinbo's griddle-mould impressed on my "creamyaki" ($1.50) — a crab, perhaps? Many of the other moulds are much more distinct, but no matter: It's the custard inside that counts.
Oishinbo
In the Mitsuwa Marketplace
595 River Rd., Edgewater, New Jersey
