(This venue is closed.) Made from a loose-knit house blend of pork and lamb, "Draculas" are "named after my country," said the Romanian counterman. (Note the Greek and Romanian national colors at the top of the hand-drawn sign). Contrary to what I imagined, Draculas are not blood sausages, just very juicy sausages.
House of Gyro & Shawarma
6901 Fresh Pond Rd. (at Cypress Hills St.), Ridgewood, Queens
347-844-9183
www.Facebook.com /House-of-GyroShawarma -1613143872333512
