Outdoor desserts for autumn: roasted sweet potatoes and ripe plantains from Camotes Puebla, whose carts visit all five New York City boroughs. (On this afternoon I found these fellows on Fordham Rd., in the Bronx.) Most of the condensed milk seeped between the slices of my sweet potato; would you believe the skin was the best part?
H/T Esneider Arevalo, Culinary Backstreets tour leader for Queens
Camotes Puebla
Various locations
347-753-2073
www.Facebook.com/CamotesPueblaNYC
Generally Thursday through Sunday, late afternoon
