Savory breakfast pastry: This "pumpkin" samsa, probably filled with butternut squash or the like and tempered with onion, was one of four hand pies heralding a Central Asian steam table (which I could not stay to see). In the second photo, which shows pastries filled with pumpkin, potato, and lamb, note the different shapes that help the kitchen to distinguish one batch from another.
H/T agog.wanderer, who reported (in a post I can no longer find) that this is the "very first #Uyghur run gourmet store in the US." The market shares its name with the Tarim Basin, which occupies the southern half of China's Xinjiang Uyghur Autonomous Region.
Tarim Gourmet Food Market
1610 Kings Hwy. (East 16th-East 17th Sts.), Homecrest, Brooklyn
347-462-1270
www.Instagram.com/Tarim_Gourmet_Food_Market_