Eating In Translation

Hard Times Sundaes

Like most of the best street food, each burger is literally the handiwork of the chef-proprietor.

Mill Basin Kosher Deli

Afternoon snack: Leftover brisket gets a second look as the minced filling of fried kreplach, with sauteed onions ($3.99). Or have 'em boiled. You can probably manage without the knife in any event.

Mill Basin Kosher Deli
5823 Avenue T (East 58th-East 59th Sts.), Mill Basin, Brooklyn
718-241-4910
www.MillBasinDeli.com